Somerset vineyard to release limited edition sparkling white

A Somerset vineyard is preparing to pop the cork on its latest release of sparkling wine.

Aldwick Estate, a family-owned vineyard nestled at the foot of the Mendip Hills, has been producing award-winning wines since 2013 and its newly released Somerset Cuvée looks set to continue that tradition.

Crafted by renowned winemaker Steve Brooksbank using the traditional method, Somerset Cuvée is a delicate blend of Seyval Blanc and Pinot Noir grapes, all hand-tended and hand-picked by the Aldwick Estate team.

The grapes were harvested in 2021 “a good vintage for this particular fizz,” says Sandy Luck, Managing Director of Aldwick Estate, meaning just 500 bottles will be available this year.

“The rebrand is to give you a sense of place, Somerset Cuvée sets it firmly at our door, so we’re thrilled to be putting it on general release,” said Sandy. “This is the first tranche of the 2021 vintage and with just 500 bottles available it won’t last long.”

Aldwick’s latest release comes at a time when English sparkling wines are enjoying global acclaim, with an English vintage recently crowned the best in the worldby the International Wine Challenge.

“We’re not surprised by the rise of English wine,” Sandy added. “The soils and climate here are perfectly suited for the grape varieties that we grow, and the level of winemaking expertise in the UK is outstanding.

Somerset Cuvée is an elegant, vibrant, sophisticated wine,” said Sandy. “It’s fresh yet indulgent, with a lasting finish – a true celebration wine.

Somerset Cuvée is available in limited quantities via the Aldwick Estate website and from the cellar door at the Estate. Visiting guests will also be able to purchase, by the bottle, at the Aldwick Estate bar.

www.aldwickestate.co.uk